Radish Microgreens - 2 oz

Radish microgreens are high in vitamins A, B, C, E, and K, and provide beneficial minerals like potassium and calcium. They are known for their bold, peppery flavor that adds a spicy kick to any dish. Use them to brighten sandwiches, tacos, and salads or as a lively garnish to complement milder foods.

Contact us to pre-order for the Murfreesboro Saturday's Farmer's Market on the Square from 8am -12pm, May through October.

Our microgreens are locally and sustainably grown in Beechgrove, TN, using organic soil and filtered water for the freshest flavor and highest quality. Harvested weekly and always chemical-free, these nutrient-dense greens are packed with vitamins and add vibrant taste to any dish.